Ingredients for 4 persons
-
40g white almond spread( 2 Tbsp.)
- 190g amazake of your choice ( 1/2 jar)
- 60g rice syrup (2 Tbsp.)
- 300ml water (3/4 jar)
- 5g corn flour or kuzu (1 Tbsp.) + a little water to dissolve
- a pinch of white sea salt
Almond Sauce
Method:
- Mix all ingredients except corn flour and bring to boil while stirring
- Dissolve the corn flour or kuzu in a little cold water then add to the hot liquid and stir until thick
-
This sauce makes a delicious topping for Coffee Pudding- or Chocolate Pudding, Cake, Muffins or Ice Cream
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Almond Sauce |  |
Coffee Sauce |  |
Vanilla Sauce |
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Chocolate Sauce |